Bobby Flay and Brooke Williamson bring a touch of culinary excellence to Thanksgiving in the November issue of People Entertaining. Their shared love for cooking and entertaining unfolds in a special feature, filled with unique recipes and hosting tips.
Bobby & Brooke’s Thanksgiving Menu
In this edition, explore a Thanksgiving menu curated by Bobby and Brooke. These recipes are designed to spice up your holiday gathering, promising an unforgettable feast for your loved ones.
Hosting Tips and More
For celebrity insights, entertaining secrets, and exclusive recipes, consider becoming a People VIP subscriber. This membership offers a special look at how stars prepare for their events, along with additional holiday inspiration.
“We love Thanksgiving for its togetherness with family and the personal traditions it allows,” say the editors. “It’s about enjoying the holiday without the frenzy of gift-buying.”
The holiday season often starts early, with familiar tunes like “Jingle Bells” airing right after Halloween. However, Thanksgiving remains a cherished time, focusing on gratitude and the warmth of loved ones.
From the Editors’ Perspective
This Thanksgiving, editors have curated a selection of festive items and décor ideas. Expect to see practical innovation in table settings, including new flatware and standout candleholders to enhance the celebration atmosphere.
Editor’s Picks: Fall Decor
As the holiday approaches, here’s a preview of décor chosen by People editors. These items aim to capture the essence of Thanksgiving, combining beauty and utility for a memorable gathering.

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