Celebrity Recipe Box: Almond & Amaretto Meringues by Paul Hollywood

Almond & Amaretto Meringues are a delightful treat from the kitchen of renowned baker Paul Hollywood. These meringues combine the rich flavors of almond and amaretto, offering a light yet satisfying dessert.

To prepare this recipe, you will need the following ingredients:

• Three large egg whites
• 150g caster sugar
• 50g ground almonds
• One tablespoon amaretto
• Almond flakes for garnish

Follow these steps to make the meringues:

1. Preheat your oven to 140°C or 284°F. Line a baking tray with parchment paper.
2. Beat the egg whites until they form stiff peaks. Gradually add the sugar, continuing to beat until the mixture is glossy.
3. Gently fold in the ground almonds and amaretto, being careful not to deflate the mixture.
4. Spoon the mixture onto the prepared tray, forming small mounds. Sprinkle each with almond flakes.
5. Bake for 30-40 minutes or until the meringues are crisp and easily lift from the paper.

This recipe is featured in the Celebrity Recipe Box available through PEOPLE VIP. Access the full recipe and more from your favorite stars by downloading the app on the App Store® and Google Play™.

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