The 25 Best Restaurants in Atlanta Right Now

Atlanta boasts a diverse food scene that goes beyond Southern cuisine. This article highlights outstanding Indian, Italian, and Thai restaurants in the city, as well as unexpected spots for delicious wings. Residents and visitors can enjoy a culinary journey through Atlanta’s top eateries.

Atlas

Buckhead | New American

The dining experience at Atlas is a blend of fun and sophistication. The ambiance is influenced by Boy George tunes, vibrant velvet banquettes, and artwork by Miró and Monet. Chef Freddy Money crafts dishes that delight the senses. Diners may enjoy gazpacho made from beets or intricately prepared Liberty Farms lamb cuts. French pastry chef Nicolas Grosse impresses with desserts featuring red roses and Southern honey frozen in liquid nitrogen, culminating with a gold-leafed Ferrero Rocher. For a more casual experience, an à la carte menu is available next door.

Banshee

East Atlanta | Eclectic Global Fusion

Banshee’s popular pepperoni butter, served with fry bread, has become a signature item now available for sale by the pint. The restaurant is led by executive chef Nolan Wynn and chef de cuisine Ben Lee Park. They bring unique dishes like tiger-skin grilled habanadas and a tres leches tiramisù with thyme salt. The hip atmosphere reflects the East Atlanta vibe, established by Wynn and his partners in 2018.

Bomb Biscuit

Grant Park | Southern

Stay tuned for more details as we verify full access to this section. Atlanta’s restaurant scene continues to evolve, offering a wide variety of tastes and experiences. Don’t miss the chance to explore these top food destinations.